2nd SHIFT PRODUCTION SUPERVISOR
Job Title:
2nd ShiftProduction SupervisorLocation:
Booneville, MSCOVID-19 Requirements:
Must have at least the first dose of the vaccine prior to orientation and must complete the second dose within the recommended period.
Our Company, Your Opportunity:
Nearly 150 years ago, Gustavus Swift founded Swift & CompanyHe was a true pioneer whose passion and innovative spirit transformed the meat industryThis commitment to transformation mirrors that of Swift Prepared Foods todaySwift Prepared Foods (formerly Plumrose USA) is the prepared foods arm of JBS USA, one of the world s largest meat companiesThis is a unique opportunity to be in a start-up environment, with the backing of a Global CPG PowerhouseThis is a role for someone who is looking for an entrepreneurial challenge in a company with aspirations to be leaders within the CPG worldThe position will have both strategic and tactical elements and the person may wear different hatsThis is an opportunity for people who want to think Big, dream Big and work to make Big ideas a reality.
Our Mission:
To be THE BEST in all we doWe are completely focused on our business, ensuring the BEST products and services to our customers, a relationship of trust with our suppliers and profitability for our shareholdersAll this, we do to provide an opportunity for a better future for all of our TEAM MEMBERS.
Our Values:
Responsibilities:
Execute Plant scheduling of finished productDirect Operations shift activitiesacross the plant floorChampion Leanmanufacturing training and shop floor education for the shiftReview and analyze daily production dataAlign resources to achieve daily work planAchieve operational goals regarding safety, quality, yields, labor and cost savingsImplement continuous improvement process to improve yields and profitabilityCollaborate with Superintendents and Operations Manager on new product opportunitiesCoach/develop workforce to maintain employee engagement and identify the next generation of leaders.
The above statements are intended to describe the general nature and level of work being performed by people assigned to this jobThey are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classifiedMay perform other duties as assigned.
Skills and
Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorilyThe requirements listed below are representative of the knowledge, skill, and/or ability requiredReasonable accommodations may be made to enable individuals toperform the essential functions.
Minimum 2 years in a food manufacturing plant or similar; meat experience preferredPreferred College diploma or technical degree with emphasis of critical thinkingSupervisory skills; good interpersonal relations; ability to handle conflict.
Good verbal and written communication skills.
Team player with leadership skillsOutstanding communication skills in order to lead, engage and motivate individuals and/or teams.
A thorough understanding of lean manufacturing principles and leadership applications within a manufacturing environment.
Strong proficiency with personal computer software with knowledge of word processing, spreadsheet and multiple applications required.
Detail oriented and strong analytical skillsHighly organizedPhysical Demands:
The physical demands described here are representative of those an employee should possess to successfully perform the essential functions of this jobReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Frequently required to sit; reach with hands and arms; talk and hearSpecific vision abilities required include close vision and ability to adjust focusOffice and plant setting:
the plant environment will include wet or humid conditions (non-weather related), extreme cold (non-weather related), and working near moving mechanical partsNoise level in the work environment is usually moderate but can be loud when in the production areaWork Environment:
Plant working environmentFood manufacturing operations environmentIf interested, please apply at jbssa.
com/careers We offer a full range of benefits including health care, life insurance, and a 401 (K) plan.
Swift Prepared Foods is an equal opportunity employer.
EOE/Vets/Disability Recommended Skills Analytical Business Process Improvement Communication Entrepreneurship Leadership Lean Manufacturing Estimated Salary: $20 to $28 per hour based on qualifications.
2nd ShiftProduction SupervisorLocation:
Booneville, MSCOVID-19 Requirements:
Must have at least the first dose of the vaccine prior to orientation and must complete the second dose within the recommended period.
Our Company, Your Opportunity:
Nearly 150 years ago, Gustavus Swift founded Swift & CompanyHe was a true pioneer whose passion and innovative spirit transformed the meat industryThis commitment to transformation mirrors that of Swift Prepared Foods todaySwift Prepared Foods (formerly Plumrose USA) is the prepared foods arm of JBS USA, one of the world s largest meat companiesThis is a unique opportunity to be in a start-up environment, with the backing of a Global CPG PowerhouseThis is a role for someone who is looking for an entrepreneurial challenge in a company with aspirations to be leaders within the CPG worldThe position will have both strategic and tactical elements and the person may wear different hatsThis is an opportunity for people who want to think Big, dream Big and work to make Big ideas a reality.
Our Mission:
To be THE BEST in all we doWe are completely focused on our business, ensuring the BEST products and services to our customers, a relationship of trust with our suppliers and profitability for our shareholdersAll this, we do to provide an opportunity for a better future for all of our TEAM MEMBERS.
Our Values:
Responsibilities:
Execute Plant scheduling of finished productDirect Operations shift activitiesacross the plant floorChampion Leanmanufacturing training and shop floor education for the shiftReview and analyze daily production dataAlign resources to achieve daily work planAchieve operational goals regarding safety, quality, yields, labor and cost savingsImplement continuous improvement process to improve yields and profitabilityCollaborate with Superintendents and Operations Manager on new product opportunitiesCoach/develop workforce to maintain employee engagement and identify the next generation of leaders.
The above statements are intended to describe the general nature and level of work being performed by people assigned to this jobThey are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classifiedMay perform other duties as assigned.
Skills and
Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorilyThe requirements listed below are representative of the knowledge, skill, and/or ability requiredReasonable accommodations may be made to enable individuals toperform the essential functions.
Minimum 2 years in a food manufacturing plant or similar; meat experience preferredPreferred College diploma or technical degree with emphasis of critical thinkingSupervisory skills; good interpersonal relations; ability to handle conflict.
Good verbal and written communication skills.
Team player with leadership skillsOutstanding communication skills in order to lead, engage and motivate individuals and/or teams.
A thorough understanding of lean manufacturing principles and leadership applications within a manufacturing environment.
Strong proficiency with personal computer software with knowledge of word processing, spreadsheet and multiple applications required.
Detail oriented and strong analytical skillsHighly organizedPhysical Demands:
The physical demands described here are representative of those an employee should possess to successfully perform the essential functions of this jobReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Frequently required to sit; reach with hands and arms; talk and hearSpecific vision abilities required include close vision and ability to adjust focusOffice and plant setting:
the plant environment will include wet or humid conditions (non-weather related), extreme cold (non-weather related), and working near moving mechanical partsNoise level in the work environment is usually moderate but can be loud when in the production areaWork Environment:
Plant working environmentFood manufacturing operations environmentIf interested, please apply at jbssa.
com/careers We offer a full range of benefits including health care, life insurance, and a 401 (K) plan.
Swift Prepared Foods is an equal opportunity employer.
EOE/Vets/Disability Recommended Skills Analytical Business Process Improvement Communication Entrepreneurship Leadership Lean Manufacturing Estimated Salary: $20 to $28 per hour based on qualifications.
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